|
|
|
RECIPES
Jicima
and Cucumber Salsa
1 large fat cucumber (approx 2 cups) diced cucumber, approx 1/4 - 1/3 inch
cubes
2 cups peeled and diced jicima, same volume and diced size as cucumber
6 TBS (tablespoon) lime juice
3 -4 TBS water (tablespoon)
1-2 jalopenos, diced
 (depending on degree
of heat; 1 jalapeno is mild, 2 is medium or 3 is hot)
1/4 - 1/2 TSP (teaspoon) ground cayenne pepper
1/2 Cup coarsely minced fresh cilantro
Salt to taste, don't be too conservative, use about 1/2 TSP (teaspoon)
1/2 TBP (tablespoon) red pepper flakes
Mix and serve with a spoon so you can scoop on to tortilla chips. As far as
seasoning goes, taste and add more of lime juice, salt and peppers (jalopenos,
and cayenne).
ENJOY.
------------
(7-30-2006)
We
would love to hear your comments
on this recipe.
Make your comments regarding this recipe to info@tasteofvancouver.com
Back
to Top |
|
|
| |
|
|
|
|
|
Taste
of Vancouver...
Where your favorite restaurant needs to be!
If you don't see your
favorite restaurant
on Taste of Vancouver,
let us know.
E-mail Us or call:
1-604-628-4423
|
| |
| |
| |
|
Visit
these other Online Restaurant Guides to the Pacific Northwest:
BRITISH COLUMBIA, CANADA
Taste of
White Rock, BC Taste
of Fraser Valley, BC Taste
of Whistler, BC Taste
of Victoria, BC
WASHINGTON/OREGON
STATE
Taste of
Seattle™ Taste
of Whatcom™ Taste
of Skagit™
Taste
of Island County™ Taste
of the San Juans™ Taste
of Snohomish™ Taste
of Portland™
Back
to Top
©2005-2007
Taste of Vancouver. All Rights Reserved.
PO Box 75450, White Rock, BC V4B
5L5
PHONE: (604) 628-4423
TOLL FREE: 1-877-884-2541
E-mail: info@tasteofvancouver.com
Advertising
Information Getting
Listed Contact
Us About
Us
Taste of Whatcom™,
Taste of Seattle™, Taste of Skagit™, Taste of Snohomish™,
Taste of the San Juans™,
Taste of Portland™, Adventures in Dining™ and Mystery Muncher™ are
registered trademarks of NWcascades.com
|
